Taste·Asia

🇧🇩 Bangladesh

Fish-and-rice cuisine of the Bengal delta. Hilsa, posto, panch phoron, and an extraordinary tradition of milk-based sweets.

Shorshe Ilish
Kari · Gulai

Shorshe Ilish

40 menit Sedang
Bhapa Ilish
Kukus · Pangsit

Bhapa Ilish

55 menit Sedang
Macher Jhol
Kari · Gulai

Macher Jhol

45 menit Mudah
Bhuna Khichuri
Nasi · Biji-bijian

Bhuna Khichuri

50 menit Mudah
Beef Bhuna
Kari · Gulai

Beef Bhuna

1h 50menit Sedang
Kacchi Biryani Dhaka
Nasi · Biji-bijian

Kacchi Biryani Dhaka

3h Sulit
Aloo Bhorta
Pembuka · Hidangan Kecil

Aloo Bhorta

30 menit Mudah
Begun Bhaja
Tumisan

Begun Bhaja

30 menit Mudah
Chingri Malai Curry
Kari · Gulai

Chingri Malai Curry

45 menit Sedang
Dim Bhuna
Hidangan Utama

Dim Bhuna

40 menit Mudah
Roast Ayam Bangladesh
Hidangan Utama

Roast Ayam Bangladesh

1h 15menit Sedang
Shukto
Sup · Kaldu

Shukto

1h 5menit Sedang
Aloo Posto
Tumisan

Aloo Posto

40 menit Mudah
Cha Bangladesh (Doodh Cha)
Minuman · Teh

Cha Bangladesh (Doodh Cha)

17 menit Mudah
Borhani
Minuman · Teh

Borhani

20 menit Mudah
Vapa Pitha
Pencuci Mulut · Manisan

Vapa Pitha

1h Sedang
Mishti Doi
Pencuci Mulut · Manisan

Mishti Doi

1h 30menit Sedang
Roshogolla
Pencuci Mulut · Manisan

Roshogolla

1h 30menit Sulit
Chotpoti
Jajanan Kaki Lima

Chotpoti

45 menit Mudah
Fuchka
Jajanan Kaki Lima

Fuchka

30 menit Sedang