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Home · Timog Asya

🇧🇹 Bhutan

Chili as vegetable, not seasoning. Ema datshi, red rice, yak butter tea — the cuisine of the Land of the Thunder Dragon.

Ema Datshi
Curry at Nilaga

Ema Datshi

35 min Madali
Phaksha Paa
Curry at Nilaga

Phaksha Paa

1h 50min Katamtaman
Jasha Maru
Curry at Nilaga

Jasha Maru

1h Madali
Kewa Datshi
Curry at Nilaga

Kewa Datshi

45 min Madali
Shamu Datshi
Curry at Nilaga

Shamu Datshi

40 min Madali
Goen Hogey
Appetizer · Pampagana

Goen Hogey

15 min Madali
Hoentay
Pinasingawan · Dumpling

Hoentay

1h 40min Katamtaman
Bhutanese Momos
Pinasingawan · Dumpling

Bhutanese Momos

1h 18min Katamtaman
Bhutanese Red Rice
Kanin at Butil

Bhutanese Red Rice

35 min Madali
Suja
Inumin · Tsaa

Suja

17 min Madali
Ara
Inumin · Tsaa

Ara

13h Mahirap
Khur-le
Street Food

Khur-le

40 min Madali
Khabze
Panghimagas · Matatamis

Khabze

55 min Katamtaman
Shakam Paa
Curry at Nilaga

Shakam Paa

2h 30min Katamtaman
Zow Shungo
Kanin at Butil

Zow Shungo

22 min Madali
Yangsheap
Curry at Nilaga

Yangsheap

2h 20min Katamtaman
Bhutanese Fish Paa
Pangunahing Putahe

Bhutanese Fish Paa

45 min Madali
Tsampa
Kanin at Butil

Tsampa

15 min Madali