Taste·Asia

🇺🇿 Uzbekistan

Plov as cultural cornerstone — each region with its own version. Samsa from the tandoor, lagman noodles, non bread as ritual.

Uzbek Plov
Rice & Grains

Uzbek Plov

2h Hard
Lagman
Noodles

Lagman

1h 45min Hard
Uzbek Samsa
Street Food

Uzbek Samsa

1h 35min Medium
Uzbek Manti
Steamed & Dumplings

Uzbek Manti

2h 5min Hard
Shashlik
Grilled & BBQ

Shashlik

45 min Easy
Tandyr Non
Main Dishes

Tandyr Non

1h 45min Medium
Shurpa
Soups & Broths

Shurpa

1h 45min Easy
Dimlama
Curries & Stews

Dimlama

1h 50min Easy
Kazan-Kabob
Main Dishes

Kazan-Kabob

1h 30min Easy
Chuchvara
Steamed & Dumplings

Chuchvara

1h 30min Medium
Achichuk
Appetizers & Small Plates

Achichuk

15 min Easy
Mastava
Soups & Broths

Mastava

1h 35min Easy
Norin
Noodles

Norin

3h Hard
Shir Chai
Drinks & Tea

Shir Chai

17 min Easy
Halva-ye Tar
Desserts & Sweets

Halva-ye Tar

1h 5min Medium
Chak-Chak
Desserts & Sweets

Chak-Chak

1h Medium
Sumalak
Desserts & Sweets

Sumalak

13h Hard
Katyk
Drinks & Tea

Katyk

12h 10min Easy
Uzbek Pomegranate Salad
Appetizers & Small Plates

Uzbek Pomegranate Salad

15 min Easy
Hasib
Street Food

Hasib

2h 30min Hard